Singaporean Rice Recipe | Ghar Par Restaurant Style Singaporean Rice Banane Ka Asaan Tareeqa

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Singaporean Rice aik bohat hi mashhoor aur complete meal hai jo rice, masalaydar chicken, vegetables aur creamy mayo sauce ka lazeez combination hota hai. Is recipe ki khas baat yeh hai ke yeh thori si mehnat ke baad bilkul restaurant jaisa taste deti hai. Agar aap kuch different aur special banana chahti hain to Singaporean Rice best choice hai.





Ingredients




Rice ke liye:



  • Basmati chawal – 2 cups
  • Namak – 1 tsp
  • Oil – 1 tbsp
  • Pani – zarurat ke mutabiq






Chicken Masala ke liye:



  • Boneless chicken – 500 gram (choti cubes mein kati hui)
  • Lehsan adrak paste – 1 tbsp
  • Lal mirch powder – 1 tsp
  • Kali mirch powder – ½ tsp
  • Soya sauce – 2 tbsp
  • Chilli garlic sauce – 2 tbsp
  • Tomato ketchup – 2 tbsp
  • Namak – taste ke mutabiq
  • Oil – 3 tbsp






Vegetables ke liye:



  • Shimla mirch – 1 cup (julienne cut)
  • Gajar – 1 cup (julienne cut)
  • Band gobhi – 1 cup
  • Spring onion – ½ cup
  • Soya sauce – 1 tbsp
  • Kali mirch – ¼ tsp
  • Oil – 1 tbsp






Mayo Sauce ke liye:



  • Mayonnaise – ½ cup
  • Cream – ½ cup
  • Lal mirch powder – ¼ tsp
  • Namak – pinch
  • Lemon juice – 1 tbsp






Step by Step Recipe




Step 1: Rice Tayaar Karna



Sab se pehle chawal dhokar 20 minutes bhigo dein. Phir aik bartan mein pani, namak aur thora sa oil daal kar chawal ubal lein. Chawal dane daar honay chahiye. Pani nikal kar side par rakh dein.





Step 2: Chicken Masala Banana



Pan mein oil garam karein, lehsan adrak paste daal kar halki si bhunai karein. Ab chicken add karein aur medium flame par bhunai karein jab tak chicken ka rang change na ho jaye.

Iske baad lal mirch, kali mirch, namak, soya sauce, chilli garlic sauce aur ketchup daal kar achi tarah mix karein. Chicken jab tak tender aur masala oil chor de, paka lein.





Step 3: Vegetables Fry Karna



Alag pan mein thora sa oil garam karein. Sab vegetables add karein aur tez aanch par 2–3 minute toss karein. Zyada galani nahi hain, vegetables crunchy rehni chahiye. Soya sauce aur kali mirch add kar ke mix karein aur flame band kar dein.





Step 4: Mayo Sauce Banana



Aik bowl mein mayonnaise, cream, namak, lal mirch aur lemon juice daal kar smooth paste bana lein. Sauce creamy aur silky hona chahiye.





Step 5: Plating (Final Step)



Serving dish mein pehle chawal bichha dein, uske upar chicken masala spread karein, phir vegetables daal dein. Aakhir mein mayo sauce upar se pour karein. Chahein to spring onion se garnish kar sakti hain.





Serving Suggestion



Singaporean Rice garam garam serve karein. Yeh aik complete meal hai jo lunch ya dinner dono ke liye perfect hai.





Video Recipe Dekhna Na Bhoolain



Agar aap is recipe ko step-by-step video ke saath dekhna chahti hain to meri full recipe video zaroor watch karein:


👉 YouTube: [yahan link paste karein]

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Video pasand aaye to like, share aur subscribe karna na bhoolain ❤️


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